Seafood Dip Mix 3 tablespoons of Seafood Dip with 1 cup of mayonnaise and 1 cup of sour cream. Please note that Fat Free and Low Fat mayonnaise and sour cream can be used as substitutes with good tasting results. Refrigerate for 1 hour or longer, stir well before serving with vegetables, chips, or crackers.
Ingredients: Paprika (coloring), spices (including mustard, cayenne pepper, dill, coriander, thyme, cloves, allspice, black pepper, bay leaf), dehydrated onion: bell pepper; Natural flavorings (shrimp or clam meat extract, maltodextrin, salt, citric acid, modified food starch, sugar, dextrin, hydrogenated vegetable shortening, BHT, smoked yeast, less than 1% silica as anticaking agent), dehydrated green onion, dehydrated: garlic, parsley.
ALLERGY INFORMATION: Shares facilities and equipment with products that contain: Milk, Eggs, Wheat, Soybeans, Peanuts, Tree Nuts (Pecans), Fish and Shellfish.